finca49 - snapshots of summer
Finca49 restaurant (Mallorca) closed it’s doors in 2024 following 7 years of critical acclaim. “snapshots of summer” is more than just a collection of mouth-watering recipes, it is a quality hard back book filled with chef’s tips and techniques, trade secrets and anecdotes complemented by original artwork and beautiful photography. A collaboration between Steve, pastry chef Ellie and talented local photographer Flor Galarza it is a feast for the eyes as well as the tastebuds
Includes recipes for some of our most requested dishes like: chili-mac, lobster croquettes, Cuban mojo chicken, Fajitas, Mexican seafood cocktail and Ellie’s famous lemon Meringue pie to name just a few - plus how to use unusual ingredients like fresh cactus, dried Mexican chiles and masa harina.
£26 plus p+p
